How to Make Fried Twinkies

What you'll need:

6 Twinkies
Vegetable oil for frying
Flour for dusting
1 cup of milk
2 tbs. of cider vinegar
1 tsp. of vegetable oil
1 cup of all purpose flour
1 tsp. of baking powder
½ tsp. of salt
Powdered sugar
Freezer
Deep saucepan or fryer
2 Mixing bowls
Oil thermometer
Paper towels

Directions:

1.Freeze the Twinkies overnight.
2.Pour vegetable oil in your saucepan or fryer and heat to 375 degrees F
3.Combine the milk, vinegar and oil in one bowl and stir well.
4.Combine the flour, baking powder and salt in the other bowl and stir well.
5.Stir the dry mixture into the wet mixture and stir until smooth to make the batter.
6.Dust each Twinkie lightly with flour, then dunk each in the batter and allow the excess to drip off.
7.Fry the Twinkies one or two at a time for about 45 seconds on each side, until a nice golden brown color is achieved.
8.Drain on paper towels and allow to cool for 5 minutes.
9.Sprinkle with powdered sugar and serve.